How to Make Super Easy Caramel Rolls
I first made these at Christmas time and I’m not telling how many times I’ve made them since. =) They are SO so so good! And really super easy. The original recipe comes from the first (of my now many) Gooseberry Patch cookbooks. They’re just SO delicious, simple, and perfect for company. You put everything together the night before serving them, and just bake them for a half hour in the morning. And even though they’re included in a winter cookbook, I think they’re perfect for breakfast.
Caramel Breakfast Wreath
from Gooseberry Patch ‘Christmas Kitchen’1 c. chopped pecans
16 frozen white dinner rolls
3 1/2 oz pkg. cook & serve butterscotch pudding (Be sure you don’t get instant!)
3/4 c. brown sugar
from Gooseberry Patch ‘Christmas Kitchen’1 c. chopped pecans
16 frozen white dinner rolls
3 1/2 oz pkg. cook & serve butterscotch pudding (Be sure you don’t get instant!)
3/4 c. brown sugar
1/2 c. butter, melted
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| gather your supplies… yes, that entire stick of butter is going in! =) |
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| spray the bottom of the Bundt pan with vegetable spray (I use EVOO spray). drop 1/2 the pecans in. |
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| place the rolls right on top of the pecans. sprinkle the pudding over rolls. |
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| mix melted butter and brown sugar together. pour over rolls. sprinkle the remaining 1/2 of your pecans on top of the caramel (I left the pecans out this time). |
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| place pan in cold oven overnight. rolls will thaw, rise, and smell yummy! In the morning, remove pan from oven. Preheat oven to 325*, and bake rolls for 30 minutes. |
You’ll notice that the ‘after baking’ pictures are not in a Bundt pan. That is because we ate the Bundt pan-full before I remembered to take pictures! =) So I made them this morning just so I could take the after pictures {yeah right! =) }, but since it’s just me and husby, I used a round cake pan and halved the recipe. It worked great.
Remove from oven. place large plate over top of rolls, and **carefully!!** flip onto plate.
caramel will be very hot and drippy, so be careful!
caramel will be very hot and drippy, so be careful!
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| yummy, gooey, caramelly goodness. |
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| are you drooling yet? |
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| my happy cozy place at the table! =) |
Enjoy!
Anna is just a girl blogging through life as a Christian, wife and puppy mom, with a baby on the way!
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